Salsa Verde

Ingredients

• 5 tomatillos

• 2 Jalapenos without seeds

• *1 habanero (optional only add if you want spicy)

• 1 clove of garlic

• ¼ of onion

• Small pinch of fresh cilantro

• 1 tsp salt

Instructions

1. De-seed the jalapenos.

2. Roast tomatillos and peppers.

3. Blend everything together.