top of page

Salsa Verde

Writer: Mathew GonzalezMathew Gonzalez

Ingredients

  • 5 tomatillos

  • 2 Jalapenos without seeds

  • *1 habanero (optional only add if you want spicy)

  • 1 clove of garlic

  • ¼ of onion

  • Small pinch of fresh cilantro

  • 1 tsp salt


Instructions

  1. De-seed the jalapenos.

  2. Roast tomatillos and peppers.

  3. Blend everything together.

 
 
 

Comments


Don't Miss Out

Sign Up and Get All My Delicious Recipes

Thanks for submitting!

©2035 by Butter Than That Powered and secured by Wix

bottom of page